|
Ingredients extracted from herb |
|
|
|
Product Name: Genistein
CAS NO.: 446-72-0
Description:
Items |
Specification |
Appearance: |
A light yellow powder |
Odor: |
Characteristic |
Bulk density |
45-55g/100ml |
PH value: |
5.0-6.0 |
Moisture: |
Not more than 5% |
Ash: |
Not more than 2% |
Heavy metal (as Pb): |
Not more than 10ppm |
Arsenic (AS): |
Not more than 0.3mg/kg |
Microbiology
Total bacterial count:
Yeast & moulds:
Escherichia coli:
Salmonella:
Staphylococcus aureus: |
Not more than 1,000CFU/g
Not more than 100CFU/g
Not more than 40MPN/100g
Negative
Negative |
Assay (by HPLC): |
Not less than 90% | |
|
|
|
|
Other Products |
|
|
|
|
|